Sunday, April 21, 2019

BROCOLI VEGETABLE SOUP!!


This is  a fine soup which can be served in dinner along with a few buttered bread slices. The dinner will be simple as well as delicious for a change. 
புரோக்கலி காய்கறி சூப்



BROCOLI VEG SOUP

Ingredients needed:

Broccoli florets- 1 cup, 
Carrot-half[ cut in to small pieces ] , 
Onion-1 [sliced ] , 
Tomato-1 [chopped ], 
Garlic flakes [small]-6, 
Beans-8 [cut in to small pieces ]
Almond-6, 
Butter-1 tbsp, 
Oil- 1 sp,
Plain flour- 1 tbsp, 
Pepper pr- ¼ sp, 
salt to taste

Procedure:

Soak the almonds in hot water for 15 minutes. 
Then peel off the outer skin and chop them to small pieces. 
Heat a pan and pour the oil. 
Add the vegetables and fry them in a small flame.  
Add the almonds and fry them for a few seconds. 
Pour a cup of water and cook them until they are done. 
Take them away and let them cool down. 
Grind them to a fine paste.  
Again heat a pan and add the butter. 
Add the plain flour and fry them on a small flame to a slightly roasted colour. 
Add the ground paste, salt pepper powder and 2 cups of water or more water to form soup like consistency. 
Let the soup boil for a few seconds.
Variation: 
when the white sauce is prepared, you can add a half spoon of cumin seeds. 

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