Sunday, October 03, 2010

CHICKEN SUASAGE CURRY

This is a fine filling for a sandwich.



CHICKEN SUASAGE CURRY

Ingredients:

Chicken sausages- 8
Chopped onion-1 cup
Chopped green chillies-half sp
Chopped tomatoes- 1 cup
Chilli sauce- 1 tbsp
Soy sauce- 1 tsp
Chopped capsicum- 1 tbsp
Frozen corn-2 tbsp
Chopped mint- 2 tbsp
Salt to taste
Oil- 3 tbsp
Turmeric powder= half sp

Procedure:

Wash the sausages and keep it in water for 15 minutes.
Then microwave them in high for 1 minute.
When cooled, cut them into desired size.
Heat a pan and pour the oil.
Add the chopped onion with the green chillies and fry them to golden brown.
Then add the chopped tomato with the turmeric powder and cook until they become soft and mashed.
Add corn, capsicum, mint and salt.
Cook for a few seconds.
Then add the sausage chucks with the sauces and cook for a few minutes.
Now the chicken sausage curry is ready!!

11 comments:

  1. new recipe, looks tempting, great

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  2. Nice curry.. I guess i can use small chicken pieces instead of sausages as we rarely get sausages (only available in big supermarkets) here..

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  3. Spicy n delicious..must be a treat for chicken lovers :)

    US Masala

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  4. Thanks a lot for the nice feedback Treat and Trick!

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  5. Thanks a lot for the nice appreciation krishnaveni!

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  6. Welcome to my blog Hema!
    Thanks a lot for the nice comment! Yes, you can use small chicken chunks instead of sausages.

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  7. Thank you very much for the nice appreciation Aipi!!

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  8. Hi Mrs.Mano,I was browsing thru veg recipes and this one too was in the list...I guess you have mistakenly labelled this recipe as "vegetarian dishes"...

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